Restaurant & Cafe
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ERUTAN
ERUTAN RESTAURANT/BAR is an all-day dining restaurant that is open from breakfast to dinner/bar.
At ERUTAN, you can enjoy a new Italian cuisine that combines Japanese food culture and traditional Italian cuisine. A new type of Italian cuisine that uses mainly domestic ingredients and incorporates traditional Japanese cuisine and cooking methods.
We have a carefully selected selection of wines, mainly from Italy and Japan. The menu is supervised by Chef Yoji Tokuyoshi, an Italian genius who travels around the world. Please enjoy Italian cuisine created based on Chef Tokuyoshi's culinary philosophy of ``hybridity.''
| category | RESTAURANT / BAR |
|---|---|
| Floor | 1F |
| Opening Hours | MORNING 7:00～10:00 (LO 9:30) LUNCH 11:30～14:00 LO TEA TIME 14:00～17:00 (LO 16:30) DINNER 17:30～22:00 (LO Food 21:00 / Drinks 21:30) *Bar only open until 23:00 (last orders 22:30) |
| Closed | According to the facility |
| SNS |
MENU
LUNCH
We offer lunch sets featuring seasonal vegetables, organic vegetables, and locally sourced ingredients.
For customers who wish to fully enjoy a full course meal, we also offer a separate course meal (reservation required).Chef's recommendation, taste the season "ERUTAN COURSE 3,300 yen"
"CASUAL COURSE 2,480 yen" with pizza or pasta main
Recommended for a quick lunch "LIGHT COURSE 1,980 yen"
TEA
We offer handmade dolce with a simple sweetness and a gorgeous seasonal afternoon tea set (reservation required).
With our original blended coffee from Little Darling Coffee Roasters in Aoyama and the Art of Tea, an organic tea brand from Los Angeles.
DINNER
The dinner menu can be enjoyed with a la carte and chef's recommended courses centered on seasonal vegetables.
We also have a large selection of nature wines selected mainly from Italy.A la carte 680 yen ~
Wine by the glass from 800 yen
ALTER EGO COURSE 7,200 yen ~
