MENU

• 

  LUNCH

  During lunchtime, we offer a new, highly satisfying lunch set designed to nourish both mind and body. It starts with a flavorful sustainable soup that brings out the deliciousness of the ingredients, followed by five kinds of deli items that evoke the feeling of summer. Then, the Tanba chicken, slowly grilled over charcoal to perfection, and mixed grain rice. This is a colorful three-course set that continues from the first course. Enjoy a satisfying experience that delights both body and soul, right down to the last sip, along with your after-meal drink.

  Hyssop 's Hearty Lunch Set ¥2,500
  *You can also change to a vegan menu.
  +500 yen, You can order a set of our original sweets and seasonal douhua.

  Click here for detailed menuPDF
• 

  BRUNCH

  Using carefully selected ingredients and experiencing the seasons, We have prepared a full brunch menu for you.
  Topped with "shira-ae," which pairs perfectly with Japanese vegetables, Starting with a hearty tabbouleh salad with five kinds of vegetables and couscous, A pasta dish featuring the delightful textures of seasonal eggplant and octopus in a Genovese sauce. And, Tuna with special sauce Kyoto Poke bowls to enjoy with the golden brown rice from Hachidaime Gihei, Grilled salmon served with seasonal tomato sauce, etc. A delightful array of items awaits you. From a la carte dishes perfect for a refined lunchtime drink, They also have meal options that are perfect for breakfast or a late lunch.
  To suit the various situations of our customers, We will treat you to a wide variety of dishes.

  Seasonal vegetable tabbouleh salad ¥1,900
  Octopus and eggplant pasta with pesto sauce ¥2,400
  Tuna and seasonal vegetable poke bowl ¥2,400
  Grilled salmon with tomato sauce ¥3,500

  Click here for detailed menuPDF
• 

  CAFE

  Seasonal Tofu Pudding: 1,250 yen

  *Douhua is suitable for vegans.

   

• 

  DINNER

  "I want to try a little bit of many different kinds." In response to customer feedback, we have revamped our menu. Hyssop 's commitment to using plenty of seasonal vegetables results in a colorful and vibrant dish. In addition to small plates of food, we also offer lean venison from "Yamatoaru" Kyoto, which is free of any unpleasant odor and very healthy. From "Charcoal-grilled venison," which brings out the exquisite flavor along with the aroma of charcoal grilling, to the flavorful "Wagyu roast beef"... From full-fledged main dishes to such exquisite cuisine, We offer a diverse lineup. From healthy vegetable dishes, From a dish perfect as a treat for yourself, You can freely combine and enjoy them according to your mood of the day..

  Hyssop 's appetizer platter (5 types) ¥2,100
  Caprese salad with farm-fresh tomatoes and burrata cheese ¥2,400
  Summer vegetable ragu sauce pasta ¥2,000
  "Yamatoaru" charcoal-grilled venison with mushroom koji miso sauce ¥3,800
  Wagyu Roast Beef with Grilled Vegetables and Grilled Eggplant Sauce ¥4,500

   

  Click here for detailed DINNER menuPDF

  Click here for detailed DRINK menuPDF

• ACCESS

  Shijo Kawaramachi If you go south at the intersection, you will see a pedestrian crossing, and the building on the right is GOOD NATURE STATION.
  To reach Hyssop, go through the hotel entrance on the far left in front of the building.
  There is a long narrow passage like the alley of Kyomachiya, so please proceed to the back.
  The elevator will be on your left, so please go up to the 4th floor.
  When you reach the 4th floor, the lobby expands and you can see the open courtyard with the entrance of Hyssop and terrace seats on your left.
  Relax your mind and body at Hyssop, which has a courtyard where you can feel the breath of nature, standing quietly in the city of Kyoto.