The entire buildingissustainable.PresentedbyGOODNATURESTATION

"GOODActionfor the Earth2025" is being held!

To coincide with Environment Month, which includes Environment Day on June 5th, we will be holding a special event called "Earth-Good Actions 2025" to help people feel closer to sustainability.

GOOD NATURE STATION (GNS) aims to realize a lifestyle of "choosing things that are good for both people and the earth," and has proposed sustainable options through all kinds of experiences, including food, beauty, accommodation, and shopping. We are working to create a place where visitors can encounter nature and "GOOD" actions.

This year's "Earth-Good Action" will be a month-long event where visitors can experience this idea even more deeply. Since its opening in 2019, GNS has placed sustainability at the core of its facilities, and together with visitors, the facility will create a "earth-good" experience.

[Event Summary]
Name: Good Action for the Earth 2025
Period: Sunday, June 1, 2025 to Monday, June 30, 2025

Main Content

[Good for the Earth Marche]
Based on the message "Don't throw away food just because it looks good," a special market was held to shine a spotlight on products that, despite having the same taste and nutritional value, were not sold on the market because they did not meet the standards or were damaged.

～Exhibition Contents～
・ Kyoto Organic Action × MARKET (1F)
We provide local organic vegetables that are difficult to distribute by connecting producers with consumers. We support farmers and promote local circulation. This time, we will provide freshly harvested summer vegetables (cucumbers, zucchini, tomatoes, etc.) from farmers in the northern part of Kyoto.
・NEMOHAMO/KA SO KE KI (3F)
We offer products at bargain prices that have damaged packaging or that are difficult to sell normally for various reasons.

Date: Saturday, June 14th and Sunday, June 15th
Location: 1st floor, front plaza "MAENIWA"

[GOOD POPUP on Earth]

・vol.1 Processed products (5/26-6/1)
The company offers a range of products that combine Japanese food culture with environmental considerations, including soybean popped rice crackers called "daizupon," fermented foods, and miscellaneous goods made from bamboo.

・vol.2 Fruits and vegetables (6/2-6/8)
The proposal focuses on non-standard and immature fruits such as organic bananas and thinned melons, and makes suggestions from the perspective of food waste.

・Vol.3 Wine (June 9-15) *Tasting and sales: June 14th (Sat) and 15th (Sun)
We will introduce wines that are made with environmental considerations in mind, such as "natural wines," and will be guided by a sommelier who also works as a lecturer at a wine school, who will provide tastings and explanations.

・Vol.4 Excessive Tomato Week (6/23-6/29)
These "excessively" high sugar tomatoes are grown with more time and effort than usual. Learn about the details behind the cultivation method, such as rock wool cultivation, which reduces the amount of water used.

Location: 1F "MARKET"

 

["GOOD NATURE STATION ×Sports Mitsuhashi×Plogging KyotopresentsPloggingDAY" held]

Plogging is a Swedish sport that combines the words "PlockaUpp" (garbage pickup) and "jogging" (jogging). This time, Sports Mitsuhashi, which has its flagship store at Kyoto Karasuma-Oike, and ProGing Kyoto will co-host the first event where anyone can enjoy a casual, fun event that simultaneously promotes health and environmental protection in the city. Participation prizes will be distributed to all participants.

Date and time: Sunday, June 22nd, 8:30am - 10:30am
Participation fee: Free
Meeting place: 1st floor main square "MAENIWA"
Disbanding location: Sports Mitsuhashi Kyoto Flagship Store (240 Gosho-Hachiman-cho, Nakagyo-ku, Kyoto City)
Course: Run at a leisurely pace over a course of approximately 2-3km within Kyoto city.
Reservations Here

 

[Spicy Taiwanese Pineapple Soft]

This dish uses Taiwanese pineapple that can be eaten all the way to the core and is topped with an original upcycled cola sauce made from cocoa husk, achieving both waste reduction and deliciousness.

Menu name: Spicy Taiwanese Pineapple Soft
Sale period: Now through June 30th (Mon) *Ends once sold out
Price: 756 yen (tax included)
Location: 1F "MARKET"
Offer time: 10:00-20:00 LO

[GALLERYSpecial Exhibition "PHAPHIC『R・G・B+B (Red Green Bingo + Banshu)'"】

The exhibition will focus on the textile-producing regions of Bingo, Hiroshima, and Banshu, Hyogo, which boast over 200 years of history, and will feature fabrics and graphics. Shop and denim collection will also be held.

Shop and denim collection will also be held. For more information, please click here.

Date and time: May 31st (Sat) - June 28th (Sat) 10:00-20:00
Location: 4th floor "GALLERY"

 

<Limited time only>Recycling shopper collection and delivery counter set up
At the 1st floor "MARKET", we will start collecting unnecessary shoppers for a limited time. We propose ethical consumption that does not end with shopping but "connects to the next thing".

 

Introducing "Daily GOOD" from GOOD NATURE STATION

The daily sustainable actions being undertaken throughout the facility have been made visible as "GOOD Actions."
At GNS, we place great importance on ensuring that not only events and campaigns, but also daily sales activities are sustainable endeavors.

Food, beauty, accommodation, shopping——
By incorporating "earth-friendly options" into a variety of experiences, we aim to create a space where visiting itself becomes "a natural, GOOD action."
Here we will introduce the results of these efforts along with numerical data.

​Click here for details

Why not visit us and experience some "earth-friendly" action in your daily life?